We all scream for ICE CREAM!
Well, at least I do. Seriously, on a super hot day, who doesn't want an ice cold, creamy, frozen treat that won't leave you feeling guilty or bloated and gassy for those of us who aren't really tolerant of all things dairy (I'm not naming names, pointing fingers, or looking in the mirror!)
What do YOU do with bananas that are brown and on the verge of ooey-gooey-ness?
4-6 frozen & chopped bananas
2 Tbsp non-dairy or organic milk (we prefer unsweetened almond milk)
1 tsp pure vanilla extract (optional)
your favorite sundae toppings (the possibilities are endless)
Jennifer Flanagan, Holistic Peace, LLC